Print Recipe
 Vegetable Snack Recipe
A lovely, light and, at the same time, hearty Breakfast. Everything is incredibly fast and outrageously simple.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Mix several varieties of young greens (I have a green salad, coriander and parsley, but you can use any of your favorite greens), put on a flat plate.
    Mix several varieties of young greens (I have a green salad, coriander and parsley, but you can use any of your favorite greens), put on a flat plate.
  2. Add 5-6 cherry tomatoes.
    Add 5-6 cherry tomatoes.
  3. Spread out slices of goat's cheese, it will give the meal satiety.
    Spread out slices of goat's cheese, it will give the meal satiety.
  4. Add 5-6 olives (with or without seeds-this is at your discretion).
    Add 5-6 olives (with or without seeds-this is at your discretion).
  5. And the final touch, the most important ingredient - slices of fresh figs.
    And the final touch, the most important ingredient - slices of fresh figs.
  6. Sprinkle olive oil on top and add 2-3 drops of balsamic vinegar.
    Sprinkle olive oil on top and add 2-3 drops of balsamic vinegar.
0 0 votes
Article Rating
       

Related posts:

Vegetable Snack Recipe Vegetable Snack Recipe Vegetable Snack Recipe Beet-Vegetable Spread on Snack Toast Recipe Fruit Snack Recipe Spicy Snack with Crab Sticks in the Mediterranean Style Recipe Mushroom Snack Recipe Eggplant Snack Recipe Delicious Snack with Eggplant and Mushrooms Recipe Avocado Snack with Prosciutto Recipe Zucchini Snack with Mozzarella Recipe Eggplant, Herbs and Pomegranate Snack Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments