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Vegetable Snack Recipe
A lovely, light and, at the same time, hearty Breakfast. Everything is incredibly fast and outrageously simple.
Instructions
  1. Mix several varieties of young greens (I have a green salad, coriander and parsley, but you can use any of your favorite greens), put on a flat plate.
    Mix several varieties of young greens (I have a green salad, coriander and parsley, but you can use any of your favorite greens), put on a flat plate.
  2. Add 5-6 cherry tomatoes.
    Add 5-6 cherry tomatoes.
  3. Spread out slices of goat's cheese, it will give the meal satiety.
    Spread out slices of goat's cheese, it will give the meal satiety.
  4. Add 5-6 olives (with or without seeds-this is at your discretion).
    Add 5-6 olives (with or without seeds-this is at your discretion).
  5. And the final touch, the most important ingredient - slices of fresh figs.
    And the final touch, the most important ingredient - slices of fresh figs.
  6. Sprinkle olive oil on top and add 2-3 drops of balsamic vinegar.
    Sprinkle olive oil on top and add 2-3 drops of balsamic vinegar.
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