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Print Recipe
 Waffles with Bacon and Mustard Recipe
Our family love savory pastries, and waffles in particular, and bacon, but still a pleasant piquant taste of bitterness from the mustard.. Great snack.
Course Dinner Dishes, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Swedish
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Swedish
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Sugar, salt, flour and baking powder mix. Butter melt and cool. Beat eggs with milk and mustard.
    Sugar, salt, flour and baking powder mix. Butter melt and cool. Beat eggs with milk and mustard.
  2. Add oil and stir.
    Add oil and stir.
  3. Cut bacon and Fry. Grate the cheese. Cut the greens. Mix everything.
    Cut bacon and Fry. Grate the cheese. Cut the greens. Mix everything.
  4. Bake in waffle iron.
    Bake in waffle iron.
  5. Although they are so delicious, but even tastier with a sauce of sour cream and mustard (1:1).
    Although they are so delicious, but even tastier with a sauce of sour cream and mustard (1:1).

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