Cook Time | 60 minutes |
Servings |
Ingredients
- 200 gram Flour wheat / Flour
- 100 gram Sugar
- 3 pieces Chicken eggs
- 2 pieces Banana
- 100 ml Vegetable oil or 80 grams
- 100 gram Nuts in the dough -70 gr, for decoration-30 gr
- 30 gram Candied fruits for decoration
- 1 teaspoon Baking powder with a slide
- 70 gram Dark chocolate in the dough-40 g, in the glaze-30 g
- 30 gram Cream (20%) for glaze
Ingredients
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Instructions