Print Recipe
 Vegetable Salad with Eggplant Recipe
The recipe was found on the web, liked the ease of preparation and taste. Modelki as a side dish and as a snack.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the eggplant into slices, sprinkle with salt and leave for half an hour to drain the bitterness.
    Cut the eggplant into slices, sprinkle with salt and leave for half an hour to drain the bitterness.
  2. Then fry in vegetable oil (it is better to take olive oil). Grate the carrots on a Korean vegetable grater or finely chop them. Pepper cut into strips. Cut the onion into half rings. Cut the tomato into cubes. Mix the vegetables, squeeze out the garlic, add the vinegar and honey, and mix. Sprinkle with herbs, you can decorate with sesame seeds.
    Then fry in vegetable oil (it is better to take olive oil). Grate the carrots on a Korean vegetable grater or finely chop them. Pepper cut into strips. Cut the onion into half rings. Cut the tomato into cubes. Mix the vegetables, squeeze out the garlic, add the vinegar and honey, and mix. Sprinkle with herbs, you can decorate with sesame seeds.
0 0 votes
Article Rating
       

Related posts:

Vegetable Salad with Eggplant Recipe Korean Eggplant and Carrot Salad Recipe Korean Salad with Eggplant and Carrots Recipe Delicious Eggplant Salad Recipe Eggplant Vegetable stew with Beans Recipe Grilled Vegetable Salad with Eggplant Recipe Vegetable Appetizer on Eggplant Slices Recipe Vegetable Snack on Eggplant Slices Recipe Eggplant Salad Recipe Bean, Eggplant and Mushroom Salad Recipe Korean Style Eggplant and Carrot Salad Recipe Eggplant Salad Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments