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Print Recipe
Vegetable Salad with Nuts Recipe
I suggest a simple vegetable salad with a dressing with walnuts. The salad is tender, bright, juicy, delicious. Thinly sliced red sweet onion added a special touch.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Cucumbers are peeled and coarsely chopped.
    Cucumbers are peeled and coarsely chopped.
  2. Cut the tomatoes coarsely and add to the cucumbers.
    Cut the tomatoes coarsely and add to the cucumbers.
  3. Preparing the dressing. Peel the nuts from the shell. We do not need the stems to break off the leaves of the basil. Chop the nuts and herbs finely with a knife.
    Preparing the dressing. Peel the nuts from the shell.
We do not need the stems to break off the leaves of the basil.
Chop the nuts and herbs finely with a knife.
  4. Mix the wine vinegar, olive oil, add salt, freshly ground pepper, and mix. For sharpness, you can add garlic.
    Mix the wine vinegar, olive oil, add salt, freshly ground pepper, and mix. For sharpness, you can add garlic.
  5. Season the vegetables, mix gently.
    Season the vegetables, mix gently.
  6. Place the salad on a platter. Top with a pile of thinly sliced onions. Garnish with chili rings.
    Place the salad on a platter. Top with a pile of thinly sliced onions. Garnish with chili rings.
  7. The salad is ready, we invite you to the table.
    The salad is ready, we invite you to the table.

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