Cook Time | 40 minutes |
Servings |
Ingredients
- 250 gram Salmon (smoked fillet)
- 1 handful Shrimps
- 1 piece Orange
- 3 pieces Egg
- 1 bunch Lettuce leaves
- 2 piece Nori
- 100 gram Curd cheese
- 1 tablespoon Soy sauce
- 1 teaspoon Olive oils
- 1 teaspoon Orange juice
- Sesame (to taste)
- 10 pieces Cherry tomatoes
- White pepper (ground, to taste)
Ingredients
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Instructions