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 Cabbage Salad with Chicken Fillet Recipe
Absolutely simple dish, but with a twist, or rather with cranberries! In any home kitchen, there is always a strong fork of white cabbage, and with a minimum of products at hand, in cooperation with cabbage, you can create countless salads and snacks. The flavor combinations are so successful that this salad can become one of your favorite dishes.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Georgian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Georgian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Chop the cabbage, add a little salt to it and rub it lightly with your hands.
    Chop the cabbage, add a little salt to it and rub it lightly with your hands.
  2. Cut sweet pepper into strips.
    Cut sweet pepper into strips.
  3. Peel a small red salad onion and cut into quarters.
    Peel a small red salad onion and cut into quarters.
  4. Cut the boiled chicken into fibers or cut at your discretion. To make the breast meat not hard, but soft and juicy, I boil it after boiling water for 15 minutes and leave it to cool in the broth.
    Cut the boiled chicken into fibers or cut at your discretion. To make the breast meat not hard, but soft and juicy, I boil it after boiling water for 15 minutes and leave it to cool in the broth.
  5. Preparing salad dressing. To do this, whisk the cranberry sauce with mayonnaise with a blender for five seconds.
    Preparing salad dressing. To do this, whisk the cranberry sauce with mayonnaise with a blender for five seconds.
  6. And a wonderful salad dressing is ready. It turns out sooooo delicious dressing!
    And a wonderful salad dressing is ready. It turns out sooooo delicious dressing!
  7. It remains to fill all the ingredients with sauce, pepper, salt if necessary, mix, add a handful of fresh cranberries. I still have a spoonful of green peas, which also went into the salad, but this is not a mandatory ingredient.
    It remains to fill all the ingredients with sauce, pepper, salt if necessary, mix, add a handful of fresh cranberries. I still have a spoonful of green peas, which also went into the salad, but this is not a mandatory ingredient.
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