| Cook Time | 5 minutes |
| Servings |
Ingredients
- 200-300 gram Lettuce leaves
- 1 piece Onion red
- 50-100 gram Cheese soft
- 30 gram Sun-dried tomatoes
- 4 teaspoons Olive oil
- 2 teaspoons Balsamic vinegar
- 1 teaspoon Honey
- Allspice (to taste)
Ingredients
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Instructions
- Lettuce leaves can be, in principle, of any variety. Wash and dry.
- Cut the cheese into cubes, and the onion into half rings.
- Tear the lettuce leaves into small "flakes" with your hands, add onions, cheese and tomatoes.
- We are preparing an amazing salad dressing: mix honey, olive oil, balsamic vinegar, a little salt and pepper.
- Season the salad and enjoy!
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