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 Chicken in Citrus Marinade with Vegetables Recipe
No picnic is complete without meat. I offer a recipe that you can take with you to nature. Citrus marinade gives chicken thighs a slight sourness.
Course Dinner Dishes, Holiday Food Ideas, Picnic Food Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Picnic Food Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. For this dish, I chose chicken drumsticks. Any details that you like the most will do. The marinade will be prepared from lemon and orange juice, as well as soy sauce.
    For this dish, I chose chicken drumsticks. Any details that you like the most will do. The marinade will be prepared from lemon and orange juice, as well as soy sauce.
  2. Mix the ingredients for the marinade, put the chicken drumsticks in it, rub the marinade into the meat and leave to marinate for two hours (or longer), turn over several times. We do not pour out the marinade, it will still be useful to us.
    Mix the ingredients for the marinade, put the chicken drumsticks in it, rub the marinade into the meat and leave to marinate for two hours (or longer), turn over several times. We do not pour out the marinade, it will still be useful to us.
  3. Put the pickled drumsticks in a frying pan with vegetable oil and fry until browned. Add the drumsticks to the marinade and simmer until tender under the lid.
    Put the pickled drumsticks in a frying pan with vegetable oil and fry until browned. Add the drumsticks to the marinade and simmer until tender under the lid.
  4. Cut potatoes and carrots into cubes.
    Cut potatoes and carrots into cubes.
  5. First fry the carrots and potatoes in oil, and then add 2 tablespoons of soy sauce, basil and ground ginger.
    First fry the carrots and potatoes in oil, and then add 2 tablespoons of soy sauce, basil and ground ginger.
  6. Add sugar and lemon juice. Fry until soft.
    Add sugar and lemon juice. Fry until soft.
  7. Vegetables are served with chicken drumsticks sprinkled with sesame seeds and herbs.
    Vegetables are served with chicken drumsticks sprinkled with sesame seeds and herbs.
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