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 The Rosettes of Potato with Bacon Recipe
Surprise your family and friends by preparing an original, chic side dish of potatoes for the holiday. Cooking potato roses is very simple, the most difficult thing in the process is thinly sliced potatoes. Your potato bouquet will make a splash and decorate any festive table.
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Spanish Cuisine
Keyword Easy, For Beginners
Cook Time 90 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Spanish Cuisine
Keyword Easy, For Beginners
Cook Time 90 minutes
Servings
Ingredients
Instructions
  1. Wash the potatoes thoroughly, we will need them together with the peel.
    Wash the potatoes thoroughly, we will need them together with the peel.
  2. Thinly slice the potatoes in a large bowl. A food processor helped me solve this problem.
    Thinly slice the potatoes in a large bowl. A food processor helped me solve this problem.
  3. Add olive oil, spices and salt to the sliced potatoes and mix all the ingredients thoroughly.
    Add olive oil, spices and salt to the sliced potatoes and mix all the ingredients thoroughly.
  4. Place two strips of bacon overlapping on a cutting board. Place the potato slices alternately on top of the bacon, also with a slight overlap. Carefully, starting from one end, roll up the bacon, forming a potato rosette. P.S. It is more reliable to fix the rosette with a toothpick
    Place two strips of bacon overlapping on a cutting board. Place the potato slices alternately on top of the bacon, also with a slight overlap. Carefully, starting from one end, roll up the bacon, forming a potato rosette. P.S. It is more reliable to fix the rosette with a toothpick
  5. Place the potato roses in greased muffin pans. Bake the potato roses in the oven for 20 minutes. Then cover the roses with foil and bake for about 30 minutes.
    Place the potato roses in greased muffin pans. Bake the potato roses in the oven for 20 minutes. Then cover the roses with foil and bake for about 30 minutes.
  6. That's what a beauty we have turned out!
    That's what a beauty we have turned out!
  7. Bon appetit.
    Bon appetit.
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