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 Tangerine Cupcake Recipe
The fragrance familiar from childhood is associated with magic and the New Year. An incredibly simple recipe, you will need tangerines and a little corn flour, the cake will become more crumbly and fragrant.
Course Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Holiday Food Ideas, New Year Food Dishes
Cuisine Caucasian Cuisine
Keyword Easy, For Beginners
Cook Time 90 minutes
Servings
Ingredients
Dough:
Syrup for tangerines:
Course Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Holiday Food Ideas, New Year Food Dishes
Cuisine Caucasian Cuisine
Keyword Easy, For Beginners
Cook Time 90 minutes
Servings
Ingredients
Dough:
Syrup for tangerines:
Instructions
  1. Remove the skin from three tangerines, fill with water, and then boil it. The weight of peeled tangerines should be about 200 g.Decoration
    Remove the skin from three tangerines, fill with water, and then boil it. The weight of peeled tangerines should be about 200 g.Decoration
  2. Cook from the moment of boiling for about 3 minutes. These are the tangerines you should have.
    Cook from the moment of boiling for about 3 minutes. These are the tangerines you should have.
  3. Put the cooked tangerines in the bowl of the combine and chop them with a knife attachment.
    Put the cooked tangerines in the bowl of the combine and chop them with a knife attachment.
  4. Beat eggs with sugar in a food processor using a whipping nozzle.
    Beat eggs with sugar in a food processor using a whipping nozzle.
  5. Add two types of flour, melted butter and baking powder.
    Add two types of flour, melted butter and baking powder.
  6. Defeat everything.
    Defeat everything.
  7. We put it in the form, I have a diameter of 18 cm.
    We put it in the form, I have a diameter of 18 cm.
  8. Bake at 180 degrees until cooked.
    Bake at 180 degrees until cooked.
  9. Boil the syrup from water and sugar, put the circles of peeled tangerines, boil for 2 minutes, leave to cool in the syrup.
    Boil the syrup from water and sugar, put the circles of peeled tangerines, boil for 2 minutes, leave to cool in the syrup.
  10. Decorate the finished cake with tangerines and powdered sugar.t
    Decorate the finished cake with tangerines and powdered sugar.t
  11. Bon appetit)
    Bon appetit)
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