Buns-Nests Recipe

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Such delicious nest buns will not leave anyone indifferent! We will prepare them from Filo dough, especially convenient for those who do not like to mess with the dough. You can take absolutely any filling, in any case it will turn out delicious.

Pancakes from the Liver Recipe

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The recipe for pancakes is simple, but it’s not a shame to serve them on a festive table. Moreover, the simple cooking process has been completely simplified, now the meat grinder has been replaced by a blender or food processor, into the bowl of which you can add all the ingredients at the same time. Voila, and a delicious snack is ready.

Biscuit Roll “Fantasy” Recipe

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This roll is a real firework of flavors, as it combines completely different types of dough, and as an addition – a very delicious cream on boiled condensed milk. This dessert is perfect for a festive table and will appeal to both adults and children. Blanks for it can be prepared in advance, and directly on the day of the celebration to collect everything in a roll.

Custard with Cognac Recipe

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I was preparing this delicate, delicious cream to serve with Christmas pudding. But it is also great as a filling for pancakes, ice cream. Or it can be used as a cake cream – it is perfect for Napoleon. In general, my children eat it just like that and with cookies. Of course, if you cook for children, cognac should be excluded. The cream is made from the most affordable and inexpensive products that are in every home! And from the specified number of ingredients, you will get about 1 kg of cream – this is more suitable for a cake. If you need a cream as a sprinkle, reduce the amount of ingredients by 2-3 times.

Cottage Cheese Cake “Frost and Sun” Recipe

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Our answer to Western cheesecake is a delicate air cake based on cottage cheese. This is the golden mean between cheesecake and casserole, since the original cheesecake recipe uses soft cheese. But with cottage cheese, the dessert turns out faster, and the taste is not inferior to the original. This dessert will be a great start to the day for your loved ones, an afternoon snack for children or a light treat for dinner for yourself. The white curd mass looks like a snow cover, and the yellow glaze symbolizes the sun. The aroma of vanilla will give you a wonderful mood, and tangerines – anticipation of the New Year.