My dear ones, I present to you a very hearty and delicious salad with liver. This is one of my family’s favorite salads. He was prepared for the feast many times and always with success.
I offer you a recipe for a baked minced chicken roll with chicken liver. These dishes are very popular for the New Year, because they can be eaten both hot and cold.
I offer you the option of a delicious and beautiful snack for the New Year’s table – rolls of pancakes with chicken liver pate and pickles. Also, this snack is useful for a buffet.
I offer you a recipe for snack balls from pate. This snack is not only delicious and healthy, but also looks beautiful on the Christmas table. In addition, this food is useful for a buffet.
I want to share my recipe for liver pate. But, not simple, but baked in the oven. The time spent on cooking is more than repaid by the result: the expressive taste, delicate texture and ruddy crust distinguish it from the usual raw pate. This recipe was developed many years ago, the whole family liked the pate, I hope that you will not be disappointed.
Minced meat is a hit of all time! Of course, cutlets and meatballs may not always be suitable for a festive table, but terrine is a completely different matter. A beautiful, delicious and exquisite dish can really become a hit on the Christmas table!
The salad is quite hearty, at least my husband and I prefer it for dinner. A very interesting combination of flavors: sweet with a slight hint of citrus, bitterness of arugula.
The dish is delicious and easy to prepare, it looks very nice both on holidays and on weekdays. I made small adjustments to the recipe of the roll, in my opinion, it turned out delicious. Prepare a roll with vegetables and liver.
All you need for this recipe is a simple set of products, which, according to our times, is quite affordable in price, a good mood and a masterpiece of delicious liver dish will please the whole family.