One of the options for pilaf, but without carrots. And in order not to be boring and faded – fresh herbs, cumin and dry adjika, paprika spices will give the dish a sunny appetizing color and aroma. To heal.
Cutlets, as everyone loves them, are probably one of the most favorite dishes in my family. Today with baked eggplant pate, which gives juiciness and piquant taste.
This is a very tender, crumbly cookie with various fillings and I will say right away that the most popular is with Nutella, although, to my taste, jam is tastier, and lemon curd is generally fantastic!
Low-calorie and lots of crispy recipe! Our wafers have a porous structure, thin and brittle. And for sweets and laconic openwork sheets from this dough can be used as a basis for waffle cakes.
One of the main dishes of South America. Arroz con leche – literally translates as rice with milk, but it’s not just rice porridge. This dish became our favorite during a trip to Chile and Peru. It must either be prepared by yourself, or bought on the street from aunts (but there is a question of sanitary conditions). So if you miss this dish as much as we do – catch the recipe.
