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Print Recipe
Сhicken Breaded with Сhips Recipe
An interesting option for cooking breaded chicken. Cooking is not very difficult. Treat this snack can be guests at the feast. Chicken turns tender and appetizing dish! Try to cook and treat yourself to delicious.
Instructions
  1. Chicken fillet cut into strips, add chopped garlic, season.
    Chicken fillet cut into strips, add chopped garlic, season.
  2. Pour in kefir and 1 tablespoon of soy sauce.
    Pour in kefir and 1 tablespoon of soy sauce.
  3. Stir well. Refrigerate for at least 1 hour.
    Stir well.
Refrigerate for at least 1 hour.
  4. Chips grind into small crumbs.
    Chips grind into small crumbs.
  5. Grate the hard cheese on a medium grater.
    Grate the hard cheese on a medium grater.
  6. Mix cheese and chips.
    Mix cheese and chips.
  7. Roll marinated fillet in breadcrumbs with cheese and chips. As an option - first roll in flour, then dip in beaten egg and cover with cheese and chips. They're both delicious.
    Roll marinated fillet in breadcrumbs with cheese and chips.
As an option - first roll in flour, then dip in beaten egg and cover with cheese and chips.
They're both delicious.
  8. Put the chicken pieces on a baking sheet and bake in a preheated 200 oven for 20-30 minutes. It is very convenient to use a Teflon Mat. In the process of roasting can 1 time to turn (bottom turns a bit, not as crisp, if not flip). Bon appetit!
    Put the chicken pieces on a baking sheet and bake in a preheated 200 oven for 20-30 minutes. It is very convenient to use a Teflon Mat. In the process of roasting can 1 time to turn (bottom turns a bit, not as crisp, if not flip). Bon appetit!

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