Print Recipe
 Avocado Salad Recipe
A good spring recipe! You can quickly and easily prepare a salad of avocado and crab sticks.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the crab sticks into small strips. Add a finely chopped cucumber to them. Peel and grate the radish on a coarse grater and add it to the crab sticks. Cut the avocado in half, remove the stone and carefully remove the avocado pulp, which is finely chopped and add to a plate with the rest of the ingredients. Season everything with mayonnaise, mix and pour the avocado halves.
    Cut the crab sticks into small strips. Add a finely chopped cucumber to them. Peel and grate the radish on a coarse grater and add it to the crab sticks. Cut the avocado in half, remove the stone and carefully remove the avocado pulp, which is finely chopped and add to a plate with the rest of the ingredients. Season everything with mayonnaise, mix and pour the avocado halves.
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