•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Baked Pork Tenderloin Recipe
It is very easy to prepare and bake this meat in the oven! Simple, fast and delicious!
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Make transverse incisions on the tenderloin. Salt to taste. Meat from all sides sprinkle with seasoning for pork.
    Make transverse incisions on the tenderloin. Salt to taste. Meat from all sides sprinkle with seasoning for pork.
  2. Cut the tomatoes into half rings.
    Cut the tomatoes into half rings.
  3. Put a slice of tomato in each cut of meat.
    Put a slice of tomato in each cut of meat.
  4. Wrap the meat in a ring. Put it in the baking sleeve.
    Wrap the meat in a ring. Put it in the baking sleeve.
  5. Place in a preheated 200°C oven for 45-50 minutes.
    Place in a preheated 200°C oven for 45-50 minutes.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of