Cook Time | 20 minutes |
Servings |
Ingredients
- 200 gram Fish (red) Any salted or smoked red fish will do
- 7 pieces Shortbread dough Baskets of shortbread dough
- 1 piece Potato Boiled potatoes or half olives or olives
- 200 gram Sauce As a sauce, I used Guacamole, and you can and any cream cheese, ricotta, mascarpone, cottage cheese, etc
- Sesame seeds for decoration, to taste
Ingredients
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