Print Recipe
 Cake Sandwich with Mackerel and Vegetables Recipe
Excellent appetizer with mackerel, pickled beetroot and pickled cucumbers. Very easy to prepare.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Mix mayonnaise, sour cream, mustard and the resulting sauce to spread on bread.
    Mix mayonnaise, sour cream, mustard and the resulting sauce to spread on bread.
  2. Put the chopped mackerel on the sauce.
    Put the chopped mackerel on the sauce.
  3. On the mackerel, distribute the crumbled beetroot and cucumber in strips.
    On the mackerel, distribute the crumbled beetroot and cucumber in strips.
  4. Cut the egg into circles and put it on top. Garnish with lemon or orange slices-delicious with both. That's it, the sandwich is ready!
    Cut the egg into circles and put it on top. Garnish with lemon or orange slices-delicious with both. That's it, the sandwich is ready!
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