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Print Recipe
Spicy Lavash Canapes Recipe
Quick in cooking spicy mini snack that will decorate any table. You can make this snack on any holiday table. Guests will be delighted and very satisfied. Try to cook and enjoy the meal.
Prep Time 5 minutes
Cook Time 15 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Fish cut into cubes.
    Fish cut into cubes.
  2. In a bowl put cheese, fish and chopped dill.
    In a bowl put cheese, fish and chopped dill.
  3. Add sour cream. Stir well.
    Add sour cream.
Stir well.
  4. Lavash cut into strips with a width of 10 cm. Each strip of grease cheese mass, roll into a tight roll and cut into portions. Serve immediately or let soak in the refrigerator.
    Lavash cut into strips with a width of 10 cm.
Each strip of grease cheese mass, roll into a tight roll and cut into portions.
Serve immediately or let soak in the refrigerator.

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