| Cook Time | 10 minutes |
| Servings |
Ingredients
Paste:
- 60 gram Cheese soft
- 60 gram Caviar sterilized cod roe
- 1 tablespoon Walnuts chopped
- 1 tablespoon Greens chopped, dill and green onions
- 1 teaspoon Mayonnaise
For serve:
- Crackers (rye) to taste
- Crab sticks to taste
- Chicken egg hard boiled, to taste
- Green Onion to taste
Ingredients
Paste:
For serve:
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|
Instructions
- Mix caviar and cream cheese.
- Lightly fry the nuts, cool. Add chopped walnuts, finely chopped herbs and mayonnaise.
- Mix thoroughly until smooth.
- Serve in tartlets, garnished with crab sticks. Or on chips with crackers. Another option is in the white of a boiled egg, decorating with yolk.
- Bon appetit.
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