Prep Time | 5 minutes |
Cook Time | 30 minutes |
Servings |
|
Ingredients
- 200 gram Hard cheese
- 200 gram Margarine
- 2 pieces Chicken egg
- 300 gram Flour wheat / Flour
- 200 milliliters Carbonated water
- 1 teaspoon Salt
- 1 teaspoon Sugar
Ingredients
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Instructions