Print Recipe
 Chicken Legs Recipe
A very simple and laid-back recipe, but no less delicious. The chicken turns out juicy, soft and fragrant.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes
Cuisine Ukrainian Cuisine
Keyword Medium
Cook Time 40 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes
Cuisine Ukrainian Cuisine
Keyword Medium
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Remove the skin from the chicken shanks and cut off the "shank".
    Remove the skin from the chicken shanks and cut off the "shank".
  2. Add spices, mayonnaise, olives and 3 liters of olive liquid to the chicken. Stir and leave to marinate for at least an hour.
    Add spices, mayonnaise, olives and 3 liters of olive liquid to the chicken. Stir and leave to marinate for at least an hour.
  3. Next, together with the marinade, put the shins in a baking dish and send them to the oven for 35-40 minutes at 190 gr.
    Next, together with the marinade, put the shins in a baking dish and send them to the oven for 35-40 minutes at 190 gr.
  4. Ready!
    Ready!
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