Print Recipe
 Chicken Salad Recipe
Bright, juicy and very tasty salad. Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Drain the excess liquid from the corn. Cut the chicken breast into small cubes.
    Drain the excess liquid from the corn. Cut the chicken breast into small cubes.
  2. Bulgarian pepper cut into small cubes. Grate the cheese on a medium grater. Add ground hot pepper, if necessary, then salt.
    Bulgarian pepper cut into small cubes. Grate the cheese on a medium grater. Add ground hot pepper, if necessary, then salt.
  3. Season the salad with mayonnaise and mix. Garnish with green onions on top.
    Season the salad with mayonnaise and mix. Garnish with green onions on top.
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