Print Recipe
 Chicken Salad Recipe
Very tasty salad. Easy to prepare. Suitable for every day and for a festive table. I'm sure you'll like it. Minimum ingredients.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Beat 2 eggs with 1 tablespoon of milk and a pinch of salt.
    Beat 2 eggs with 1 tablespoon of milk and a pinch of salt.
  2. In a hot frying pan, greased with vegetable oil, bake an egg pancake. Repeat the procedure, we will need three pancakes. Leave them to cool.
    In a hot frying pan, greased with vegetable oil, bake an egg pancake. Repeat the procedure, we will need three pancakes. Leave them to cool.
  3. Canned peas are thrown into a colander and let the liquid drain. Excess liquid in the salad is not needed. We send the peas to the salad bowl.
    Canned peas are thrown into a colander and let the liquid drain. Excess liquid in the salad is not needed. We send the peas to the salad bowl.
  4. Chop the onion.
    Chop the onion.
  5. Fry in a frying pan and flip into a colander, let the oil drain.
    Fry in a frying pan and flip into a colander, let the oil drain.
  6. Remove the skin from the smoked chicken breast and cut into cubes. I tried this salad with boiled chicken. Smoked fish is definitely tastier.
    Remove the skin from the smoked chicken breast and cut into cubes. I tried this salad with boiled chicken. Smoked fish is definitely tastier.
  7. Meat and onions are sent to the salad bowl.
    Meat and onions are sent to the salad bowl.
  8. Cut the cucumber into cubes.
    Cut the cucumber into cubes.
  9. Roll the egg pancake.
    Roll the egg pancake.
  10. Cut into thin slices, like noodles. Repeat the procedure with the remaining two pancakes.
    Cut into thin slices, like noodles. Repeat the procedure with the remaining two pancakes.
  11. Put cucumber and sliced pancakes in a salad bowl. Mix everything thoroughly. Season with mayonnaise or sour cream. Sprinkle with salt and pepper to taste.
    Put cucumber and sliced pancakes in a salad bowl. Mix everything thoroughly. Season with mayonnaise or sour cream. Sprinkle with salt and pepper to taste.
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