Print Recipe
 Chicken Salad Recipe
Kiwi with mayonnaise - it was surprisingly delicious. Salad decorated my New Year's table.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. These are the products we need.
    These are the products we need.
  2. Chop the Peking cabbage, cut the onion into half rings.
    Chop the Peking cabbage, cut the onion into half rings.
  3. Mix cabbage and onion, add salt, add vegetable oil. This will be 1 layer.
    Mix cabbage and onion, add salt, add vegetable oil. This will be 1 layer.
  4. Layer 2: pineapple and chicken breast cut into cubes, season with mayonnaise, mix.
    Layer 2: pineapple and chicken breast cut into cubes, season with mayonnaise, mix.
  5. 3 layer: Bulgarian pepper and kiwi cut into small cubes.
    3 layer: Bulgarian pepper and kiwi cut into small cubes.
  6. The salad is ready. Delicious and light.
    The salad is ready. Delicious and light.
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