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Chicken Skewers Recipe
Summer is a time for picnics and outdoor recreation. Delicious juicy chicken breast skewers on skewers can be prepared both in nature and at home.
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Cut the chicken fillet into cubes.
    Cut the chicken fillet into cubes.
  2. In a bowl, mix the chicken cubes with 2 tablespoons of olive oil, garlic, oregano, salt and black pepper. Marinate for 30 minutes.
    In a bowl, mix the chicken cubes with 2 tablespoons of olive oil, garlic, oregano, salt and black pepper. Marinate for 30 minutes.
  3. Cut the pepper, onion and tomato into squares.
    Cut the pepper, onion and tomato into squares.
  4. Remove the meat from the marinade and string it on wooden skewers alternately with vegetables (pre-soak the skewers for 20 minutes in water so that they do not burn). Salt and pepper to taste.
    Remove the meat from the marinade and string it on wooden skewers alternately with vegetables (pre-soak the skewers for 20 minutes in water so that they do not burn). Salt and pepper to taste.
  5. Cook on the grill until tender, turning from time to time and pouring a mixture of olive oil and lemon.
    Cook on the grill until tender, turning from time to time and pouring a mixture of olive oil and lemon.
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