Cook Time | 60 minutes |
Servings |
Ingredients
- 70 gram Butter
- 100 gram Dark chocolate
- 1 glass Flour wheat / Flour
- 1 piece Chicken egg
- 3 tablespoons Sugar
- 3 tablespoons Coconut shavings
- 1 teaspoon Baking powder
Ingredients
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Instructions
- Cover the baking sheet with a silicone mat. From the dough with wet hands, form balls the size of a small chicken egg. Place the cookies on a baking sheet and send them to the oven at a temperature of 180 grams until ready. If desired, the finished cookies can be sprinkled with powdered sugar. Enjoy your meal!!!