Instructions
- Pour the wine in a pan, give a little warm up, it should not boil straight and boil, do everything on low heat, hibiscus, pre-cooked, add to the wine, enter the honey, a little sugar, squeeze a little lemon juice and orange in tsp and throw a couple of pieces of citrus peel, add a couple of Apple slices and enter all the spices. When the wine began to boil, remove from heat, cover and insist 10 minutes.
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