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Print Recipe
Cream Soup " Summer day" Recipe
Hearty cold soup.
Prep Time 10 minutes
Cook Time 35 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. From these products it is possible to prepare cream soup.
    From these products it is possible to prepare cream soup.
  2. Apple and kohlrabi wash, young leaflets postpone.
    Apple and kohlrabi wash, young leaflets postpone.
  3. Apple and kohlrabi to clear and cut into cubes.
    Apple and kohlrabi to clear and cut into cubes.
  4. Butter dissolve in a saucepan. Apple and kohlrabi saute until softened 5-6 min.
    Butter dissolve in a saucepan. Apple and kohlrabi saute until softened 5-6 min.
  5. Pour the broth, cook for 15 minutes.
    Pour the broth, cook for 15 minutes.
  6. Add the cream, bring to the boil and make in a blender puree.
    Add the cream, bring to the boil and make in a blender puree.
  7. Parsley and kohlrabi leaves finely chop.
    Parsley and kohlrabi leaves finely chop.
  8. Mix cottage cheese with sour cream, add the greens, season with salt and pepper.
    Mix cottage cheese with sour cream, add the greens, season with salt and pepper.
  9. Ready!
    Ready!

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