•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Cucumber, Avocado and Lemon Salad Recipe
I offer you a great quick salad, which can be easily prepared in nature. He's especially good, I think, with a shrimp kebab.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Remove the skin from the lemon so that the flesh is visible. With a sharp knife, carefully cut the flesh between the slices. We have enough of the pulp from half of a lemon (the taste of our family, you focus on the tastes of your family).
    Remove the skin from the lemon so that the flesh is visible. With a sharp knife, carefully cut the flesh between the slices. We have enough of the pulp from half of a lemon (the taste of our family, you focus on the tastes of your family).
  2. Peel and dice 1 ripe avocado. Pour it with lemon juice (about 1-2 tbsp).
    Peel and dice 1 ripe avocado. Pour it with lemon juice (about 1-2 tbsp).
  3. Cucumbers cut into large slices.
    Cucumbers cut into large slices.
  4. Finely chop the green onions .
    Finely chop the green onions .
  5. Cucumbers, avocado, lemon and onion mix. We fill everything with unrefined oil, salt, pepper. Add a little grated zest, about a quarter of a lemon.
    Cucumbers, avocado, lemon and onion mix.
We fill everything with unrefined oil, salt, pepper.
Add a little grated zest, about a quarter of a lemon.
  6. Ready.
    Ready.

  •  
  •  
  •  
  •  
  •  
  •  

Leave a Reply

Your email address will not be published. Required fields are marked *