Cook Time | 60 minutes |
Servings |
Ingredients
- 0,5 kg Minced meat I take home - made: pork-beef
- 3 slices Loaf
- 3 cloves Garlic
- 2 pieces Chicken eggs
- 1 piece Onion
- 1 piece Tomato
- 100 gram Hard cheese
- 1 piece Bulgarian pepper
- Mayonnaise to taste
- Ketchup to taste
Ingredients
|
Instructions
- Cut the cheese, onion, tomato, pepper (I did not have it today) into thin slices (circles). On a meat tortilla, we spread: ketchup-onion-mayonnaise-tomato-mayonnaise-cheese. A circle of pepper is pressed around the filling and the filling itself is also lightly crushed inside. In the preheated oven-180*C 30 min.