Cook Time | 15 minutes |
Servings |
Ingredients
- 4 pieces Bread
- 4 tablespoons Carrot ready-made salad " Carrot in Korean
- 50 gram Meat boiled
- 1 piece Marinade cucumber
- 2 tablespoons Mayonnaise
- 1 teaspoon Mustard spicy
- Ketchup to taste
- Sesame seeds to taste
Ingredients
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Instructions