Print Recipe
 Fragrant Taste of Summer Recipe
Delicious, fresh and healthy. Summer is in full swing. A nice, light salad in every sense, just what you need for summer.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. We prepare our tomatoes, scald them with boiling water and remove the skin.
    We prepare our tomatoes, scald them with boiling water and remove the skin.
  2. Slice the tomatoes.
    Slice the tomatoes.
  3. Greens, my favorite basil and cilantro, also wash and finely chop.
    Greens, my favorite basil and cilantro, also wash and finely chop.
  4. Mix everything, add oil and crushed garlic. And also finely chopped mushrooms (raw!)
    Mix everything, add oil and crushed garlic. And also finely chopped mushrooms (raw!)
  5. Sprinkle chopped cheese on top. It goes well with croutons, pita bread.
    Sprinkle chopped cheese on top. It goes well with croutons, pita bread.
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