Print Recipe
 Greek Salad Recipe
A very tasty and healthy seasonal salad. Very easy to prepare.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Products.
    Products.
  2. Tear the lettuce leaves with your hands.
    Tear the lettuce leaves with your hands.
  3. Chop the pepper.
    Chop the pepper.
  4. Cut the onion into half rings.
    Cut the onion into half rings.
  5. Tomato and cucumber are not very large.
    Tomato and cucumber are not very large.
  6. Cut the cheese into 1 by 1 cm cubes.
    Cut the cheese into 1 by 1 cm cubes.
  7. Add olives, salt, pepper, olive oil and lemon juice.
    Add olives, salt, pepper, olive oil and lemon juice.
  8. Mix and enjoy a delicious, light salad from the available products.
    Mix and enjoy a delicious, light salad from the available products.
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