Print Recipe
 Green Salad Recipe
Fresh, light salad. With spicy sourness and fragrant seeds.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Here are all the ingredients we'll need.
    Here are all the ingredients we'll need.
  2. Slice the cucumbers and celery.
    Slice the cucumbers and celery.
  3. Then chop the spinach and parsley, add a mixture of peppers, lime or lemon juice, soy sauce and oil, salt to taste.
    Then chop the spinach and parsley, add a mixture of peppers, lime or lemon juice, soy sauce and oil, salt to taste.
  4. Ready.
    Ready.
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