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 Grilled Shrimp in Oyster Sauce Recipe
Quick light kebab with oyster sauce. A very tasty dish.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Lunch Second Breakfast Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Shrimp can be used both raw and boiled for ice cream. I made both, equally delicious. In its raw form, of course, it turns out juicier.
    Shrimp can be used both raw and boiled for ice cream. I made both, equally delicious. In its raw form, of course, it turns out juicier.
  2. Prepare a marinade of lemon juice, rice vinegar, soy sauce, sesame oil, black pepper, crushed garlic.
    Prepare a marinade of lemon juice, rice vinegar, soy sauce, sesame oil, black pepper, crushed garlic.
  3. Marinate the shrimp for an hour.
    Marinate the shrimp for an hour.
  4. Fry for a couple of minutes on coals.
    Fry for a couple of minutes on coals.
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