Print Recipe
 Ham Salad "Tenderness" Recipe
This is really a very tender and hearty salad, but it is not heavy at all. Delicious and affordable. I really love it for its harmony and simplicity of preparation.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Boil the rice in salted water according to the instructions on the package. Grate the boiled carrots on a medium grater, chop the eggs finely, chop the dill.
    Boil the rice in salted water according to the instructions on the package. Grate the boiled carrots on a medium grater, chop the eggs finely, chop the dill.
  2. Rinse the rice in cold water and let the excess liquid drain. Add the rice to the salad, pass the garlic through the press. Cut the ham into small cubes, add sour cream or mayonnaise. Mix gently.
    Rinse the rice in cold water and let the excess liquid drain. Add the rice to the salad, pass the garlic through the press. Cut the ham into small cubes, add sour cream or mayonnaise. Mix gently.
  3. Grate the cheese on a fine grater and put it on top of the salad.
    Grate the cheese on a fine grater and put it on top of the salad.
0 0 votes
Article Rating
       

Related posts:

Ham Salad Recipe French Salad “Tenderness” Recipe French Salad “Tenderness” Recipe Salad “Tenderness” Recipe Salad with Ham and Horseradish Recipe Eggplant Salad “Tenderness” Recipe Salad “Tenderness” Recipe Eggplant Salad “Tenderness” Recipe Salad “Tenderness” Recipe Salad “Tenderness” Recipe Salad with Ham, Corn and Cheese Recipe Ham Salad Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments