Separate chicken meat from the bone and cut into small enough cubes.
Mushrooms cut .
And fry in butter.
Add salt and pepper to taste and sprinkle a little flour, stir, fry a little more (1 min.), pour the cream, mix well and put out to make the cream a little boiled.
Then transfer the mixture to ramekins, sprinkle with grated cheese. Top, you can put a little bit of butter.
Put in a preheated oven, bake at medium temperature until Golden brown on top.
All! Bon appetit!