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Print Recipe
Lazy Oatmeal "Currant Treat" Recipe
If you find it difficult to get up in the morning and force yourself to prepare Breakfast, there is a solution: prepare it in the evening. There are many options, I suggest you one of them, with a currant taste and a spicy note. A useful start to a new day!
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Mix oatmeal, drinking yogurt, honey and cinnamon. Mix thoroughly. Instead of yogurt, you can take milk or kefir.
    Mix oatmeal, drinking yogurt, honey and cinnamon. Mix thoroughly. Instead of yogurt, you can take milk or kefir.
  2. In a saucepan, add the currants (can be frozen), sugar, vanilla, cardamom and flax seed. Add water to cover the bottom.
    In a saucepan, add the currants (can be frozen), sugar, vanilla, cardamom and flax seed. Add water to cover the bottom.
  3. Put out on medium heat for 5 minutes. (if necessary, you can add water.) Put the oatmeal and currants in the refrigerator overnight.
    Put out on medium heat for 5 minutes. (if necessary, you can add water.) Put the oatmeal and currants in the refrigerator overnight.
  4. In the morning, spread the oatmeal and currants in layers. You can sprinkle nuts on top (I have peanuts).
    In the morning, spread the oatmeal and currants in layers. You can sprinkle nuts on top (I have peanuts).
  5. Bon appetit.
    Bon appetit.

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