| Cook Time | 20 minutes |
| Servings |
Ingredients
- 1 piece Chicken fillet
- 1/2 pieces Seasoning (for chicken with garlic (sheets))
- 1 piece Cucumber
- 1 piece Bulgarian pepper
- 1/2 piece Onion
- 30 gram Cheese hard
- 1 tbsp Mayonnaise
- 1 tsp Wasabi
- 1/4 bunch Dill
Ingredients
|
|
Instructions
- Cucumbers and peppers cut into strips Cut the onion into "feathers".
- Cut the fillet into two parts. Put each part in sheets for frying and fry on both sides for 2-3 minutes
- Cut the finished fillet into long pieces
- Mix mayonnaise with wasabi
- Place the vegetables in the middle of the dish Put the chicken pieces around it Pour the sauce over the top Top with thinly sliced cheese (or grate on a grater) Garnish with finely chopped dill
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