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Print Recipe
Martini with Lingonberry Recipe
Easy to prepare cocktail for gatherings with friends. Lingonberry liqueur-do today and it will be ready just for the new year holidays.
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Lingonberry are thawed at room temperature. Rinse, put in a saucepan and mash with pestle.
    Lingonberry  are thawed at room temperature. Rinse, put in a saucepan and mash with pestle.
  2. Add sugar, pour 400 ml of water and bring to a boil.
    Add sugar, pour 400 ml of water and bring to a boil.
  3. Remove from heat and allow to cool. Drain the broth. In a jug add the icing sugar, add the lingonberry broth, Martinis and vodka. Mix well and refrigerate for 30 minutes. Before serving, pour into glasses and decorate with a sprig of mint.
    Remove from heat and allow to cool. Drain the broth.
In a jug add the icing sugar, add the lingonberry broth, Martinis and vodka. Mix well and refrigerate for 30 minutes. Before serving, pour into glasses and decorate with a sprig of mint.

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