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Print Recipe
 New Year Jelly Recipe
Fruit jelly with kiwi and tangerines. Prepare this recipe jelly for the New year-a wonderful dessert, perfect for a festive table.
Course Children's Food, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Ukrainian
Keyword Easy, For Beginners
Cook Time 270 minutes
Servings
Ingredients
Course Children's Food, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Ukrainian
Keyword Easy, For Beginners
Cook Time 270 minutes
Servings
Ingredients
Instructions
  1. Prepare all ingredients: 3 kiwis, 3 tangerines, frozen raspberries, jelly (Dr.Oettker).
    Prepare all ingredients: 3 kiwis, 3 tangerines, frozen raspberries, jelly (Dr.Oettker).
  2. Kiwi peel with a peeler. Peel the tangerine.
    Kiwi peel with a peeler. Peel the tangerine.
  3. Kiwi cut into slices and pour boiling water, otherwise the jelly will not harden. Put on a dish in the form of Christmas trees. Toys-frozen raspberries.
    Kiwi cut into slices and pour boiling water, otherwise the jelly will not harden. Put on a dish in the form of Christmas trees. Toys-frozen raspberries.
  4. Tangerines disassembled into slices and slice lengthwise, place them on a dish cut up. For each fruit dish take 0.2 liters of water, boil, remove from heat. Then, stirring, pour the contents of 1 bag, allow to cool.
    Tangerines disassembled into slices and slice lengthwise, place them on a dish cut up. For each fruit dish take 0.2 liters of water, boil, remove from heat. Then, stirring, pour the contents of 1 bag, allow to cool.
  5. Then pour the fruit cooled jelly and put in the refrigerator to solidify.
    Then pour the fruit cooled jelly and put in the refrigerator to solidify.
  6. After 4 hours, you can bring to the table.
    After 4 hours, you can bring to the table.

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