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Onion Sauce Recipe
A very beautiful, vitamin-rich sauce. Very tasty sauce for meat. Garnish any beef tenderloin with this top-notch caramelized onion sauce. Amazing! Try this beef sauce recipe.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Wash and dry the onion well. Finely chop the green onion. It is possible not to grind, we need it only for convenience and speed.
    Wash and dry the onion well. Finely chop the green onion. It is possible not to grind, we need it only for convenience and speed.
  2. Chop the parsley also coarsely and put it together with the onion in a blender, add all the products according to the recipe.
    Chop the parsley also coarsely and put it together with the onion in a blender, add all the products according to the recipe.
  3. I give the approximate proportions of the products. Those who like sour taste - add lemon juice or wine, and those who like sweet and sour (I belong to this category) - increase the amount of honey.
    I give the approximate proportions of the products. Those who like sour taste - add lemon juice or wine, and those who like sweet and sour (I belong to this category) - increase the amount of honey.
  4. The sauce goes well with both vegetables (I liked just dipping pieces of pepper and tomato into it) and meat.
    The sauce goes well with both vegetables (I liked just dipping pieces of pepper and tomato into it) and meat.
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