I discovered a new recipe, I liked the pancakes, I really liked them. It's been baked several times. But the process of kneading the dough was new to me, hence the name. Usually in dry flour pour liquid products, here on the contrary, and I have never added alcohol before. I am happy to share the recipe. Treat.
| Cook Time | 20 minutes |
| Servings |
Ingredients
- 180 gram Flour wheat / Flour
- 1 glass Serum
- 1 glass Water
- 1 piece Chicken egg
- 2 pieces Egg white
- 20 gram Butter
- 2 tablespoons Sugar
- 40 ml Vegetable oil
- 1 pinch Salt
- 2 teaspoons Vodka
Ingredients
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Instructions
- Beat the egg and whites with sugar and salt.
- Add soft butter, pour in the serum and boiling water, mix everything thoroughly. Pour in the vegetable oil.
- Pour in the sifted flour, beat with a whisk, pour in the vodka.
- Bake in a well-heated pan for a minute on each side, medium heat.
- Output-15 pieces thin, flavorful pancakes, d-24 cm.
- Very thin, crunchy, incredibly delicious:
- Bon appetit.
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