Cook Time | 15 minutes |
Servings |
Ingredients
- 1 tablespoon Greens (parsley and dill, finely chopped)
- 2 tablespoons Lemon juice
- 1 tablespoon Mustard
- 1 piece Egg
- 1 glass Shrimp
- Noodles
- 3 pieces Radish
- 1/2 pieces Onion red
- 2 pieces Celery root
- 1 teaspoon Salt
Ingredients
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