Cook Time | 20 minutes |
Servings |
Ingredients
- 1 piece Avocado
- 1 piece Pomegranate (for the filling - 1 tbsp of pomegranate juice, 2 tbsp seeds - salad)
- 1 piece Persimmon
- Lettuce leaves
- 2 tablespoons Vegetable oil
- 1 teaspoon Vinegar
- Allspice (to taste)
- 1 pinch Sugar
Ingredients
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Instructions