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Pizza with Chicken and Pineapples Recipe
A very simple recipe for homemade pizza with chicken and pineapples, which I cooked on a baking stone in the oven.
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Roll out the dough and grease with tomato sauce.
    Roll out the dough and grease with tomato sauce.
  2. Wrap the chicken fillet in foil and bake at 180 C for 30-40 minutes.
    Wrap the chicken fillet in foil and bake at 180 C for 30-40 minutes.
  3. Cut the mozzarella balls in half.
    Cut the mozzarella balls in half.
  4. Cut the pineapples into small slices.
    Cut the pineapples into small slices.
  5. Grate the cheese on a fine grater.
    Grate the cheese on a fine grater.
  6. Cut the chicken fillet into small pieces.
    Cut the chicken fillet into small pieces.
  7. Spread on the dough alternately: mozzarella, chicken fillet, pineapple, sprinkle with hard cheese on top.
    Spread on the dough alternately: mozzarella, chicken fillet, pineapple, sprinkle with hard cheese on top.
  8. Put the pizza on a heated baking stone and bake at 200 C for 15-20 minutes. Bon appetit.
    Put the pizza on a heated baking stone and bake at 200 C for 15-20 minutes. Bon appetit.
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