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Print Recipe
Potato Balls with Cheese Recipe
I offer you a recipe for making a delicious and tender snack-Potato balls with cheese. Very tasty snack.
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Potatoes are boiled in the "uniform". Clearing it. Grate on a fine grater.
    Potatoes are boiled in the "uniform". Clearing it.
Grate on a fine grater.
  2. Add salt and egg. Mix it up. Sift 1 tbsp. l. with a mound of flour. Mix it up.
    Add salt and egg. Mix it up.
Sift 1 tbsp. l. with a mound of flour. Mix it up.
  3. Cut the cheese into small cubes, about 5 mm.
    Cut the cheese into small cubes, about 5 mm.
  4. We form balls with wet hands. In the palm of your hand, spread 1/2 tbsp. l. potato dough, shape it into a tortilla, put 1 piece of cheese on top and roll it into a ball. Roll the balls in breadcrumbs.
    We form balls with wet hands.
In the palm of your hand, spread 1/2 tbsp. l. potato dough, shape it into a tortilla, put 1 piece of cheese on top and roll it into a ball.
Roll the balls in breadcrumbs.
  5. From this amount of ingredients, I got 17 balls. We lower the balls into the hot vegetable oil in 3-4 pieces (I have a small saucepan to save oil) and fry until golden brown on all sides for about 40-50 seconds. We spread the finished balls on paper towels to remove excess oil.
    From this amount of ingredients, I got 17 balls.
We lower the balls into the hot vegetable oil in 3-4 pieces (I have a small saucepan to save oil) and fry until golden brown on all sides for about 40-50 seconds.
We spread the finished balls on paper towels to remove excess oil.
  6. A delicious and tender snack-potato balls with cheese-is ready. I serve it with ketchup.
    A delicious and tender snack-potato balls with cheese-is ready.
I serve it with ketchup.

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